Charting ‘Tentacles’ of Bioregional Food Production: Mapping the Energy-‐Proximity of Food Sources to Oxford


Please contact me if you would like to read the full study report produced as part of my MSc, which looks at the historical growth of transportation networks supplying Oxford with food and evaluates the Carbon Intensity of its current food supply methods.
Data Sources:
Carbon Intensity of Transport – DEFRA 2009 – Guidelines to Defra / DECC’s GHG Conversion Factors for Company Reporting: Methodology Paper for Emission Factors